Food Justice

What COVID-19 Revealed About Hunger

SWOP Postdoctoral Fellow, Brittany Kesselman, recently published a piece in Project Syndicate on COVID-19 and hunger in South Africa....

Interview with Kenyan Peasants League's policy chief, David Otieno

This is one of a series of conversations on covid-19, the right to food and radical politics. Brittany Kesselman, a research associate at...

Interview with Rev. Tsakane Sibanda and Qaba Mbola of Ujamaa collective

This is one of a series of conversations on Covid-19, the right to food and radical politics. Andrew Bennie, a co-founder of the food...

Interview with Jade Percassi of Brazil's Movement of Landless Rural Workers (MST)

This is one of a series of conversations on Covid-19, the right to food and radical politics. Andrew Bennie, a co-founder of the food...

On the right to food: interview with Indian campaigner, Dipa Sinha

This is one of a series of conversations on covid-19, the right to food and radical politics. Brittany Kesselman, a research associate at...

South Africa still has a long way to go on the right to food

Brittany Kesselman's latest article in The Conversation on the right to food in South Africa Fifty-four percent of South Africans are...

Short article and podcast: South Africa should learn from Brazil about how to tackle ‘hidden hunger’

Brittany Kesselman, a postdoctoral fellow at the Society, Work and Politics Institute, recently published an article with The...